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Equipment Overview
All specifications are assumed to be correct but must be confirmed by the purchasing entity.,High-speed, automated cutting solution designed for bakeries and food production lines processing round cakes. The MR-222-SPU handles cakes from 6″ to 12″ in diameter, up to 4″ tall, and can portion into 2–24 slices with speed up to 425 units/hour. Compact footprint with full stainless construction and safety guarding. All specifications are assumed to be correct but must be confirmed by the purchasing entity.,Key Features and Specifications • Application: Round cake cutting • Production Speed: Up to 425 cakes/hour • Accepted Product Sizes: Minimum Diameter – 6″ (150 mm), Maximum Diameter – 12″ (305 mm), Maximum Height – 4″ (102 mm) • Portion Range: 2–24 slices • Construction: Stainless steel frame and enclosures with clear polycarbonate safety guarding • Cutting System: Automated positioning and portioning with programmable configurations • Drive & Control: Integrated servo drives, operator interface for setup and operation • Safety Features: Interlocked doors, guarded drive assemblies, lock-out points • Electrical Requirements: 240 V, single phase, 40 A • Compressed Air Requirement: 100 PSI • Included Components & Accessories: Dual-stack product holders, conveyor/transfer system, paper roller assemblies, integrated gear-driven positioning system • Physical Specs: Length – 27″ (686 mm), Width – 45″ (1143 mm), Height – 57″ (1448 mm) • Mobility: Frame equipped with casters for repositioning All specifications are assumed to be correct but must be confirmed by the purchasing entity. |
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